お昼のお料理　神無月　Lunch Menu　October

　下鴨御膳　8,800円（平日数量限定）

　Shimogamogozen　8,800yen (Weekday limited quantity)

 

先附／柿　白和え　

Appetizer／Japanese Persimmon Dressed with Sesame Paste 

 

椀物／蓮根餅　合鴨つみれ　壬生菜　紅葉人参　柚子

Soup／Japanese Celar Soup with Lotus Root Dumpling, Duck Meat Ball,
　　　 Mibuna (Japanese Spinah), Carrot, and Yuzu

 

造里／鯛　鰹　烏賊

Sashimi／Sea Bream, Bonito, Squid

 

口取り／子持ち鮎鞍馬煮　粟麩田楽　鯖寿司

　　　　衣かつぎ　銀杏　零余子真丈　紫ずきん

　　　　厚焼き玉子　松茸青菜浸し

hors d'oeuvre／Simmered Ayu Fish with Japanese Pepper,
　　　　　　　 Wheat Gulten with Miso Paste, Simmered Taro,
                      Gingko Nuts, Fish Cake with Mukago, Fava Beans,
                      Egg Cake, Soaked Matsutake Mushroom with Spinach

 

焼物／秋鮭味噌柚庵　舞茸　茗荷

Grilled ／Grilled Seasonal Salmon Seasoned with Miso 
　　　 　Maitake Mushroom, Ginkgo Nuts

 

煮物／海老黄身煮　小蕪　茄子　近江蒟蒻　南瓜

Simmered／Simmered Shrimp Coated with Egg, Turnip, 
　　　　　   Egg Plant, Pumpkin, and Red Yam Cake

 

食事／白御飯　昆布ふりかけ　牛時雨煮

Rice／Steamed White Rice, Pickles, and Miso Soup

　　　Komb Frikake (Condiment for Rice)

　　　Selected Rice ( Koshihikari Rice from Tango, Kyoto Prefecture )

 

水物／栗あんみつ　

Desserts／Chestnuts Ice Cream with Anmitsu (a classic Japanese desserts including the agar jelly,

               red bean paste, and rice cake)

 

 

 

　福膳　14,300円

　Fukuzen　14,300yen

先附／柿　白和え　

Appetizer／Japanese Persimmon Dressed with Sesame Paste 

 

向附／鯛　鰹　

Sashimi／Sea Bream and Bonito

 

椀物／名残鱧　松茸　土瓶蒸し　

Soup／Dobin-Mushi
　　　(Congar and Matsutake mushroom are steamed with Japanese broth in earthware teapot)

 

八寸／鯖寿司　子持ち鮎鞍馬煮

　　　蟹菊花砧巻き　厚焼き玉子

　　　零余子真丈　紅葉烏賊　銀杏　公孫樹芋

hors d'oeuvre／Mackerel Sushi, Egg Cake,

　　　　　　　  Simmered Ayu Fish with Sansyo,

                      Crab and Chrysanthemum Rolled in White Radish,

                      Fish Cake with Mukago, Squid, Gingko Nuts, Taro

 

鉢物／合鴨ロース　小蕪　茄子　近江蒟蒻　秋葵　

Simmered／Simmered Roasted Duck, Turnip, Egg Plant,Red Yam Cake, Okura

 

焼物／魳　粟麩田楽　菊蕪

Grilled ／Grilled Kamasu with Wheat Gulten, Flower Shaped Turnip

 

酢物／秋鮭　茸　南蛮漬け　いくら卸し

Vinegared／Salmon and Mushroom with Sweet Vinegar Sauce,Salmon Roe

 

食事／栗五目　釜炊き御飯

Rice／Mixed Rice with Chestnuts and Some Ingredients,Pickles and Miso Soup

　　　Selected Rice ( Koshihikari Rice from Tango, Kyoto Prefecture )

　　

水物／南瓜ぷりん

Desserts／Pumpkin Pudding

 

甘味／琥珀糖

Sweets／Kohakuto (dried sugar jelly)

 

 

 

※上記は税込・サービス料別の金額です。

※All prices are including service charge.

※食材の仕入れ状況により、内容が変更になる場合がございます。

※Depens on the day of food supply, the menu would be change.

   Thank you for your understanding.